




Our product was tested and found to be in compliance with the FDA gluten-free requirement. FDA requirements can be found here. FDA requires any products labeled as “gluten-free” must have under 20 ppm of gluten. Our samples were negative for 10 ppm.
Even though the tested samples are considered Celiac safe according to FDA parameters, we disclose how batches are handled since we do produce wheat-containing products in the same oven and facility. Below are precautions taken:
- Dedicated baking days for gluten-free batches to avoid cross-contamination
- Washing of all surfaces prior to preparing gluten-free batches
- With the exception of the oven, we use dedicated equipment for GF batches (ex pans & utensils)
Please note: Our nut supplier packages their nuts on shared equipment that also packages products that contain wheat, peanuts, soy, milk, egg, sesame, and other tree nuts. We do not have control over how suppliers handle their sold product to us.
Please take the necessary precautions and do what is best for your condition and body.
Baklava Bites Box (contains wheat)
Fillo dough (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN STARCH, SALT, CANOLA OIL, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), DEXTROSE, MALTODEXTRIN. CONTAINS: WHEAT), honey, ghee (purified butter), nuts, rose concentrate (scented only)
Contains: wheat, dairy, and nuts
Gluten-Free Box
Gluten-free flour (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), nuts (almond or pistachio), honey, ghee, eggs, olive oil, baking powder (corn starch, Sodium Biarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), salt
Please note: Our nut supplier packages their nuts on shared equipment that also packages products that contain wheat, peanuts, soy, milk, egg, sesame, and other tree nuts. We do not have control over how suppliers handle their sold product to us.
Please note we use the same blenders to ground all nut varieties, upon washing in between varieties.
Baklava Bites
Stays fresh for multiple months if kept in the freezer
Gluten-Free Baklava
Stays fresh for up to 4 weeks
Depending on the day your order is placed, it will take a total of 4-10 business days to receive your order.
It takes us 4-8 business days to bake and package and 2-3 additional business days for USPS to deliver.
Baklava Bites
Keep in a closed container for up to 4 weeks. Store in the freezer beyond 4 weeks.
Gluten-Free Baklava
Store at room temperature in a sealed container for up to 4 weeks
If you're not satisfied with your order, reach out to us at hello@oeabakery.com within 30 days and we're happy to give a full refund of the product price (excludes shipping).
Our Story
Started from a dorm
Nour is originally from Libya and she informally founded Oea Bakery from her college dorm room in July 2019.
She used to sell baklava at a Farmer's market and to friends via social media. It is now run alongside her family in Denver, CO.
We're so excited to grow our small business with you! :)
