Fillo dough, honey, ghee (purified butter), nuts, rose concentrate (scented only)
*no additional sugars or eggs
Stays Fresh for Over a Month!
Because we make our batches fresh every week and we soak our Libyan baklava in 100% pure honey (instead of sugar syrup), it acts as a natural preservative and the baklava can remain fresh for over a month, giving you room to savor the flavors for months to come.
It will take a total of 4-5 business days to receive your order.
It takes us 1-2 business days to package and 2-3 additional business days for USPS to deliver.
Keep in a closed container for up to 4 weeks. Store in the freezer beyond 4 weeks.
If you're not satisfied with your order, reach out to us at hello@oeabakery.com within 30 days and we're happy to give a full refund.
Our Story
Started from a dorm
Nour is originally from Libya and she informally founded Oea Bakery from her college dorm room in July 2019.
She used to sell baklava at a Farmer's market and to friends via social media. It is now run alongside her family in Denver, CO.
We're so excited to grow our small business with you! :)
